Another Town Passes Ordinance Against State and Federal Inspection of Local Food in Maine
Dan Brown, farmer from Blue Hill, noted during the discussion on the Ordinance that this comes down to whether or not small-scale food producers can earn a livelihood. “They come to me, close my doors, and I’m back to driving truck.” And losing even more farms and food producers, says Brown, means local people have less access to local food. “Shut me down, then people don’t get their tomatoes, their milk.”
Brown’s personal experience with the Maine State inspection program has revealed inconsistencies in which operations are deemed legitimate and under what terms. According to Brown, the state inspector responsible for his county has offered to license Brown’s home kitchen in a way that would “bend the rules.” “He said to me, ‘couldn’t you put your cats outside between 10am and 2pm? If you tell me you will I’ll believe that you do all your cooking between those hours.”
When Brown asked if only selling dairy products to his customers who have signed a contract would satisfy the Maine Department of Agriculture he was told that such contracts were not legal, despite
at least one other Maine farm operating in this manner. Five years of frustration and worry from not knowing whether he will be in business tomorrow has taken it’s toll on Brown, yet he is not giving up. “Either arrest me, prove what I’m doing is wrong in a court of law, or leave me alone.”
The Local Food and Self-Governance Ordinance has drawn national attention, with emails and phone calls pouring into Western Hancock County from around the U.S., Canada, and as far away as New Zealand. Farmers, ranchers, and artisan food producers have contacted local residents wanting to know how and why this ordinance came to be, and whether or not it could happen where they live. Heather Retberg, whose diversified family farm in Penobscot has come under heavy scrutiny from state inspectors, has found comfort and camaraderie in the show of support. “A farmer who has given up her award winning cheese operation under incredible pressure from the FDA has connected to our work here and a friendship is forming across the country because of it,” said Retberg.
She also noted the importance of the more lighthearted comments she has received, like the farmer from Virginia who emailed to assure Retberg that “we believe the same things as y’all do.”
As of press time the Maine Department of Agriculture had not returned requests for comment.
The Local Food & Self-Governance Ordinance can be viewed at www.localfoodlocalrules.wordpress.com
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